**Holiday Wine Sale**
Dec. 10, 2019
Come and Join Us for the Best Wine, Beer, and Italian food!
Hours and Location
View Birravino Restaurant at 183 Riverside Ave,
Red Bank, NJ 07701 on Google Maps
Call Birravino Restaurant by phone at
(732) 842-5990
Sunday - Friday
12pm - 10pm
Saturday
12pm - 11pm
Menu
Happy hour is Monday through Friday from 4-6pm
Antipasti - $10
Calamari
Crispy fried, pomodoro fresco and spicy aioli
Polpette
"Big Vic's" Famous meatballs, tomato sauce, Pecorino Romano
Arancini
Sicilian rice balls with oven roasted tomato and mozzarella
Spinaci al Forno
Spinich, béchamel, baked with breadcrumbs
Pizze - $12
Margherita
Fresh tomato, mozzarella, basil
Funghi
Mushrooms, Taleggio cheese, truffle oil, thyme, green onion
Melanzane
Crispy eggplant, bufala mozzarella, scallion, ricotta salata
Salsiccia
Italian sausage, roasted pepper, mozzarella, tomato sauce
Bianca
Mozzarella, ricotta, pecorino, taleggio, black pepper, thyme
Vini al Bicchiere - $7
Giro Pinot Grigio 2017
Veneto
Giro Rosato 2017
Abruzzo
Giro Cabernet Sauvignon 2017
Veneto
House Brewed Beers - $5.5
Copia
Imperial IPA brewed with wheat, heavily hopped with Mosaic, Columbus and Motueka.
Dolomiti
Oatmeal coffee stout brewed with Birravino select coffee from Coffee Afficionado roasters.
Grano
German Style wheat beer. Notes of citrus, banana and clove.
Etna
House brewed medium bodied ale, malty and well balanced with East Kent Goldings hops
Sole
Hoppy session ale brewed with flaked rye and hopped with Amarillo and Centennial hops.
Vulture
A blonde ale brewed with Pilsner malt and German hops. Light, crisp and refreshing.
Insalate
Big Vic
Romaine, roasted pepper, salami, provolone, red onion, Gaeta olives, oregano, wine vinegar, olive oil.
$17.50
Caesar
Romaine, house made dressing, crumbled focaccia, Grana Padano frico, crispy capers.
$15
Insalata Burrata
Fire-roasted heirloom peppers, Puglian burrata cheese, olive oil, garlic, saba
$16.50
Insalata Verde
A mixture of lettuces and herbs, olive oil and red wine vinegar.
$16.50
Barbietole
Roasted red and golden beets, arugula, red onion, goat cheese, pistachio nuts
$16.50
Antipasti
Calamari
Crispy fried, pomodoro fresco and spicy aioli.
$16.50
Cozze
Mussels, ceci beans, garlic, Calabrese peppers, prosciutto.
$16.50
Polpette
“Big Vic’s” Famous meatballs, tomato sauce, Pecorino Romano.
$14.50
Arancini
Sicilian rice balls, peas, mozzarella, saffron.
$15
Spinaci Al Forno
Spinach, béchamel, baked with bread crumbs.
$14.50
Polpo Siciliano
Sauteed octopus, fennel, capers, sicilian olives, tomato, hot peppers and ciabatta toast.
$16.50
Salumi e Formaggi
Formaggi Misti
Sheep’s milk ricotta (Toscana), Grana Padano (Emilia-Romagna), Gorgonzola Dolce (Lombardia), Piave Vecchio (Veneto), Robiolina (Piemonte) - with wildflower honey, smoked almonds, fig puree, candied orange, focaccia crisps
$21
Crudi Supremi
Prosciutto, hot soppressata, bresaola, salami, soppressata, cacciatore.
$22
Prosciutto Di Parma
Sixteen month aged prosciutto, Piave Vecchio, olives.
$16.50
Pizze
Margherita
Fresh tomato, mozzarella, basil.
$18.50
Funghi
Mushrooms, Taleggio cheese, truffle oil, thyme, green onion.
$18.50
Melanzane
Crispy eggplant, bufala mozzarella, scallion, ricotta salata.
$18.50
Salsiccia
Italian sausage, roasted pepper, mozzarella, tomato sauce
$18.50
Bianca
Mozzarella, ricotta, pecorino, taleggio, black pepper, thyme.
$18.50
Burrata
Tomato sauce, fresh tomato, basil, broken burrata cheese after cooking.
$21
Prosciutto
Fresh tomato, mozzarella, arugula, prosciutto d’ Parma.
$23
“Mor”
Big Vic’s meatballs, onion, ricotta and tomato sauce.
$21
Panini
Polpetti
Big Vic’s meatballs, bufala mozzarella.
$17.50
Tonno
Italian tuna, hot peppers, olive tapenade, arugula.
$17.50
Caprese
Fresh mozzarella, oven roasted tomato, arugula
$17.50
Burger
Short rib burger, grilled onion & zucchini, fresh mozzarella, tomato aioli.
$17.50
Melanzane
Eggplant, parmigiana, tomato, mozzarella.
$17.50
Contorni
Patate E Rosmarino
Roasted potato, rosemary
$8.50
Escarole
Spanish onion, currant
$11
Rapini
Sautéed, olive oil, garlic.
$14.50
Cavolfiore
Cauliflower and romanesco, capers, vinegar, chili
$12
Pasta
Lunch | Dinner
Pomodoro
Spaghetti, tomato, olive oil, basil
17 - $21
Rigatoni Salsiccia
Sausage ragu, escarole, shaved ricotta salata
20 - $26
Spaghetti e Cozze
House made spaghetti, fresh black shell mussels, tomato, garlic, olive oil.
20 - $26
Orecchiette
Italian sausage, roasted acorn squash, rapini, garlic, olive oil, Pecorino Romano.
20 - $26
Bolognese
Beef, veal, pork, Italian tomato, fennel, ricotta
20 - $26
Pasta Fagioli
Ceci, cannellini, prosciutto, garlic, Italian tomato, ditalini pasta.
16 - $19
Gnocchi
House-made ricotta gnocchi, roasted eggplant, bufala mozzarella, tomato sauce, basil
20 - $26
*Gluten Free Option*
Choice of Garafolo Penne or Spaghetti
Add $2
Secondi
Lunch | Dinner
Melanzane Alla Parmigiana
Eggplant, mozzarella, Pecorino Romano, tomato, rigatoni.
$17 - $29
Pollo Alla Parmigiana
Breaded chicken breast pan-fried in olive oil, tomato sauce, mozzarella, rigatoni.
$21 - $29
Pollo Limone
Bell & Evans chicken breast, egg washed, lemon sauce, capers, spinach risotto.
$21 - $29
Salmone
Grilled Ora King salmon, roasted beets, sauteed spinach, pink grapefruit, lemon zest.
$35
Scarpariello
Bone-in chicken breast, Italian sausage, sautéed rapini, roasted potato, hot peppers, red wine vinegar, capers.
$23 - $33
Bistecca
Grilled hanger steak, red onion, salsa verde, rosemary potato, sautéed escarole.
$23 - $33
Mare Chiara
Sole filet, calamari, clams, tomato brodetto, fregola Sarda.
$23 - $33
Antipasti
Zuppa di Montagna
Split pea and lentil soup, root vegetables, pancetta, over easy egg, chili flakes, Pecorino Romano.
$14
Chicken Minestrone
House roasted chicken, root vegetables, Pecorino Romano, ditalini pasta, extra virgin olive oil
$13
Escarola
Escarole, Honeycrisp apple, red onion, walnuts, ricotta salata.
$16.50
Tri Colore
Trevisano, endive, arugula, gorgonzola, pomegranate.
$16.50
Pasta e Primi
Rigatoni Ripieni
House-made jumbo rigatoni, ground veal, mascarpone, spinach, pomodoro sauce.
21- $28
Spaghetti Meatball
Big Vic’s meatball, house made spaghetti, tomato sauce.
20 - $26
Costata di Manzo
Slow braised Black Angus short rib, pumpkin risotto, hazelnut gremolata.
$35
Pennette
Rigatoni, mozzarella, garlic, pomodoro sauce, crispy fried eggplant cubes.
20- $26
Sunday Sauce
Big Vic’s meatball, Italian sausage, house made ziti, peas, ricotta, tomato sauce.
Sundays Only $29
Dolce
Big Vic’s Tiramisu
Lady Finger, espresso, mascarpone, fresh cream.
$10.50
Budino
Italian chocolate pudding, sea salt, hazelnuts, fresh cream.
$10.50
Biscotti
Home-made chocolate and anise biscotti served with a Nutella mascarpone cream.
$10.50
Pasticchio
Deconstructed puff pastry with cannoli cream, topped with chocolate curls and caramel drizzle.
$10.50
Nutella Funnel Cake
Home-made funnel cake, drizzled with nutella, served warm. (Serves 1-2)
Add gelato $4
$12
Torta Di Formaggio
New York style pumpkin cheesecake, candied pepitas, whipped cream
$10.50
Gelato E Sorbetto
Choices of: vanilla, cherry vanilla, espresso, chocolate, pistachio, lemon sorbet. Served in a home made waffle cone.
$10.50
Caffe
Caffé Americano
Five bean locally roasted blend for a balanced full cup served in a pot at your table. Available in decaffeinated.
$3
Espresso
Wood roasted Italian espresso blend.
$3.50
Cappuccino
Espresso with steamed milk.
$4.50
Espresso Macchiato
Wood roasted Italian espresso blend with a small dollop of steamed milk.
$4.50
Sambuca Caffé
Wood roasted Italian espresso blend, Molinari Sambuca.
$10
Caffé Corretto
Wood roasted Italian espresso blend, Grappa.
$10
Bibite
Amarena Manhattan
Asbury Park bourbon, Amarena cherry, orange peel, rocks.
$14
Aperol Spritz
Aperol, prosecco, splash soda, orange peel, rocks
$14
Aranciata
Tito’s vodka, limoncello, fresh squeezed orange juice, raw sugared rim, rocks.
$14
Lemoncocco Mojito
Havana Club rum, lemoncocco, mint, soda, rocks
$14
Margarita Calabrese
Espolon tequila, Ancho chili liqueur, margarita mix, fresh lime, Calabrese hot pepper.
$14
Martini Moscato
Absolut grapefruit vodka, Vieti moscato, rocks, twist.
$14
Negretto
Marenco Brachetto, Carpano Antica vermouth, bitters, rocks.
$14
barrel Aged Old Fashioned
Journeyman “Not A King Rye”, Luxardo Cherry Liqour, bitters, Amarena cherry, orange peel, rocks
$15
Birre
House Brewed Beers
10 or 16 Oz.
Copia
(ABV 6.5) India Pale Ale brewed with oats. Hopped with Citra Mosaic and Simcoe hops. Big tropical fruit and citrus notes
12 oz $8.50
Etna
(ABV 5.0) House made medium bodied amber ale, malty and well balanced with East Kent Goldings hops.
6.50 - $8.50
Favo
(ABV 6.7) Honey saison brewed with rye and E&M local honey.
12oz $8.50
Festbirra
(ABV 5.6) Octoberfest lager brewed with all German ingredients.
6.50 - $8.50
Nerezza
(ABV 9.2) Imperial stout brewed with British base malts and roasted grains. Notes of chocolate, espresso and dark fruits.
16 oz can $9
Nostro Rosso
(ABV 6.0) A holiday spiced dark ale with cinnamon, nutmeg, orange pee & coriander. “Christmas in a can.”
16 oz can $9
Sole'
(ABV 5.0) Hoppy session ale brewed with flaked rye and hopped with Amarillo and Centennial hops.
6.50 - $8.50
Vulture
(ABV 4.5) A blonde ale brewed with Pilsner malt and German hops. Light, crisp and refreshing.
6.50 - $8.50
Birra Alla Bottiglia
Brotherton Imperial Porter
(ABV 7.2) Imperial oatmeal porter infused with exceptional smoothness and richness into a traditional Porter. New Jersey, USA
$8.50
Downeast Unfiltered Cider
(ABV 5.1) An unfiltered cider that is crafted from fresh apples. Fresh, crisp and flavorful. Massachusetts, USA
$7
Estrella Daura Damm (Gluten Free)
(ABV 5.4) An award winning gluten reduced lager. Barcelona Spain
$8.50
Flying Dog Numero Uno
(ABV 4.9) A Mexican style lager with agave and lime peel for a zesty character and a crisp clean finish. Maryland, USA
$7.50
Industrial Arts Pocket Wrench
(ABV 4.5) A fluffy little NEPA that is loaded with new American hops. New York, USA
$7
Maine Beer Post Ride Snack
(ABV 7.2) A refreshing session IPA with notes of tropical fruit, citrus and grassy pine. Maine, USA
$12
Narragansett Fresh Catch
(ABV 4.2) A refreshing golden ale dry hopped with citra. Rhode Island, USA
$6
Shiner Bock
(ABV 4.4) American style dark lager brewed with rich roasted barley malt and German specialty hops. A smooth, refreshing beer. Texas, USA
$7
Ship Bottom Hop & Hazy IPA
(ABV 6.0) IPA that has a creamy mouth feel with flavors and aromas of juicy citrus fruits and pine. New Jersey, USA
$7
Ship Bottom Lager
(ABV 6.3) A classic German Lager with malty aroma and subtle fruit flavor. New Jersey, USA
$7
Whiskey
All whiskey served 2oz pour
American Whiskey
Balcones Baby Blue Corn Whiskey $18
Jack Daniel’s Tennessee Whiskey $10
Mellow Corn Straight Corn Whiskey $9
Orphan Barrel The Gifted Horse Kentucky Bourbon $28
Bourbon
Angel’s Envy Bourbon $16
Blanton’s Single Barrel Bourbon $17
Buffalo Trace Kentucky Bourbon $12
High West American Prairie $15
Hudson Baby Bourbon $29
Maker’s Mark Kentucky Bourbon $12
Orphan Barrel Forged Oak Kentucky Bourbon 15yr $28
Wathen’s Kentucky Bourbon $12
Woodford’s Reserve Kentucky Bourbon $13
Irish Whiskey
Bushmills $11
Jameson $13
Teeling Small Batch $14
Rye
Bulleit Small Batch Rye $11
Dad’s Hat Rye $12
Hudson Maple Cask Rye $28
Journeyman “Not A King” Rye $18
Whistle Pig 10yr Rye $25
Single Malt Scotch
Aberfeldy 12yr (Highlands) $13
Cragganmore 12yr (Speyside) $15
Deveron 12yr (Highlands) $13
Glenmorangie 10yr (Highlands) $14
Glenmorangie Quinta Ruban 14yr (Highlands) $18
Macallan 12yr (Speyside) $18
Oban 14yr (Western Highlands) $22
Springbank 15yr (Cambeltown) $30
Talisker 10yr (Skye) $21
Liquore
Amaro E’ Distillati
Aperol $12
Averna $10
Branca Menta $10
Campari $12
Faretti Biscott $12
Fernet Branca $10
Frangelico $12
Galliano $12
Lazzaroni Amaretto $12
Limoncello $12
Meletti Anisette $12
Molinari Sambuca $12
Nardini Acqua Di Cedra $10
Nocello $12
Romana Sambuca $12
Santa Maria Amaro $10
Grappa
Nonino Moscato Grappa $16
Poli Grappa Camomilla $15
Poli Grappa Torcolato $18
Poli Grappa Aromatica $15
Nonino Grappa Picolit $64
Porto
Cockburn Special Reserve $13
Cockburn Vintage 2015 $16
Fonseca Bin 27 Reserve $14
Taylor Fladgate 10 yr $12
Rum
Gosling Bermuda Black $14
Sailor Jerry’s $11
Santa Teresa 1796 $15
Shipwreck Coconut Rum $9
Shipwreck Spiced Rum $9
Tequila
Casa Amigos Blanco $12
Don Julio 1942 $40
Espolon Reposado $14
Espolon Silver $11
Partida Anejo $15
Vodka
Absolut $10
Absolut Citron $10
Grey Goose $13
Ketel One $12
Reyka $12
Stolichnaya $11
Stolichnaya Ohranj $11
Stolichnaya Vanilla $11
Tito’s $12
Vini
Vini Al Bicchiere
Spumante E Rosati
Giro Cerasuolo Rose’ 2017, Abruzzo
Gl 11.00 - Btl $33
Farina Bardolino Chiaretto Rosé 2018, Veneto
Gl $11.00 - Btl $33
Ronchi di Cialla Rose 2018, Friuli
Gl 15.00 - Btl $50
Zonin Prosecco Blanc or Rose’
Gl $12
Bisol Crede Prosecco 2016 (375ml), Veneto
Btl $31
Frosé: Birravino's homemade frozen rosato
$12
Bianchi
Giro Pinot Grigio 2017, Veneto
Gl 11.00 - Btl $33
Pala “I Fiori” Vermentino 2018, Sardegna
Gl 11.50 - Btl $36
Tormaresca Chardonnay 2018, Puglia
Gl 12.50 - Btl $37
Feudo Montoni Grillo 2017, Sicily
Gl 12.50 - Btl $37
Andriano “Finado” Pinot Bianco 2017, Alto Adige
Gl 13.50 - Btl $43
San Salvatore Falanghina 2018, Campania
Gl 14.00 Btl $46
Rossi
Giro Cabernet Sauvignon 2017, Veneto
Gl 11.00 - Btl $33
Tedeschi "Lucchine" Valpolicella Classico, Veneto
Gl 11.00 - Btl $33
La Capranera Aglianico 2017, Campania
Gl 11.50 - Btl $36
Braida "Il Monello" Barbera 2015, Piemonte
Gl 13.00 - Btl $39
San Felice Chianti Classico 2017, Toscana
Gl 13.50 - Btl $42
Terre Nere Etna Rosso 2017, Sicily
Gl 15.00 - Btl $52
Tenuta Cieli "Yantra" Rosso Toscana 2017, Toscana
Gl 16.00 - Btl $56
Dolci
Vietti Moscato di Asti 2018, Piemonte
Gl $12.50 Btl $37
Marenco Brachetto d'Acqui 2017, Piemonte
Gl $12.50
Vini Rosati – Italia
206 Giro Cerasuolo Rose' 2018, Abruzzo
$33
211 Terre Nere Etna Rosato 2018, Sicily
$52
Vini Prosecchi – Italia
7 Zonin Prosecco NV, Veneto
$37
Vini Bianchi – Northern Italy
15 Picollo Ernesto Gavi 2018, Piemonte
$29
36 Inama Soave 2018, Veneto
$36
31 Poggio dei Gorleri Liguria Bianco 2017, Liguria
$37
13 Elena Walch Pinot Grigio 2018, Alto Adige
$38
9 Terenzuola Vermentino 2018, Liguria
$39
12 Eisackstaler Kerner 2018, Alto Adige
$42
7 Andriano Pinot Bianco 2018, Alto Adige
$43
17 Scarbolo Friuliano 2017, Friuli
$45.50
24 Elena Walch Gewurztraminer 2018, Alto Adige
$45.50
25 Tiefenbrunner Chardonnay 2018, Alto Adige
$46
11 Cantina Terlano Pinot Bianco 2018, Alto Adige
$47.50
8 Abbazia di Novacella Sauvignon 2018, Alto Adige
$49
39 Cantina Terlano Pinot Grigio 2018, Alto Adige
$49
22 Ronchi di Cialla Ribolla Gialla 2017, Friuli
$50.50
16 Contra Soarda Vespaiolo 2018, Veneto
$51
40 Lo Triolet Pinot Gris 2017, Val D’Aoste
$53
20 Vietti Roero Arneis 2018, Piemonte
$54
37 Istituto San Michele Riesling 2018, Alto Adige
$55
34 Briada "La Regina" Nascetta 2018, Piemonte
$55
18 Les Cretes Chardonnay 2018, Val D'Aoste
$58
Vini Bianchi – Central Italy
28 San Felice Vermentino 2018, Toscana
$32
33 Fontezoppa Verdicchio di Matelica 2018, Marche
$33
23 Lefric Vigneti Valloroni 2017, Marche
$34
27 Fontezoppa Pecorino "Baciami" 2018, Marche
$35
26 Aia Vecchia Vermentino 2018, Toscana
$36
4 Pallavicini Frascati 2018, Lazio
$36
10 Bisci Verdicchio 2018, Marche
$37
35 Palazzone Orvietto 2018, Umbria
$38
21 Arnaldo Caprai Grecante Grechetto 2017, Umbria
$39
5 La Valentina Pecorino 2017, Marche
$40
6 La Lastra Vernaccia di San Gimingnano 2017, Toscana
$40
Vini Bianchi – Southern Italy
38 La Capranera Fiano 2018, Campania
$30
2 Tormaresca Chardonnay 2018, Puglia
$36
32 Ippolito Ciro Bianco 2018, Calabria
$39
14 Antonella Corda Vermentino 2018, Sardegna
$45
30 Firriato Zibibbo Jasmin 2018, Sicily
$46
29 Terre Nere Etna BIacni 2018, Sicily
$49
3 Firriato Etna Bianco 2018, Sicily
$54
Vini Rossi – Northern Italy
64 St Michael-Eppan Lagrein 2015, Alto Adige
$32
41 Dipinti Pinot Noir 2017, Alto Adige
$34
81 Elena Walch “Schiava” 2017, Alto Adige
$36
51 Marco Felluga Collio Merlot 2014, Friuli
$39
75 Bruno Verdi Oltrepo Pavese Rosso 2015, Lombardy
$42.50
49 Coppo Barbera d’Asti L’Avvocata 2017, Piemonte
$43.50
53 G.D. Vajra Dolcetto D’Alba 2017, Piemonte
$44
58 Guidobono Langhe Nebbiolo 2017, Piemonte
$45
44 Tenuta Luisa Refosco 2016, Friuli
$48
69 Elvio Cogno Dolcetto d'Alba 2017, Piemonte
$48
72 Acinum Valpolicella Ripasso 2016, Veneto
$48
47 Montalbera Ruche “La Tradizione” 2017, Piemonte
$49
60 Bovio Langhe Nebbiolo 2017, Piemonte
$50
57 Rainaldo Rosso di Valtellina 2017, Lombardia
$55
56 Il Chiosso Fara Nebbiolo 2015, Piemonte
$57
54 Boniperti “Carlin” Nebbiolo 2016 , Piemonte
$58
86 Braida "Il Baciale" Monferrato Rosso 2016, Piemonte
$58
80 Vietti “Perbacco” Langhe Nebbiolo 2015, Piemonte
$60
74 Grosjean Pinot Pinor 2016, Vallee d’ Aoste
$60
Vini Rossi – Central Italy
50 Castello Di Volpaia Citto 2016, Toscana
$29
84 Cantina Peppucci Todo Rosso 2016, Umbria
$30
66 Bibi Graetz Casamatta Rosso 2015, Toscana
$33
55 Poggio Trevalle Morelino Di Scansano 2016, Toscana
$44
65 Fabio Motta “Pieve” Bolgheri Rosso 2017, Toscana
$45
73 Felsina Chianti Colli Senesi 2015, Toscana
$45.50
46 Colombini Chianti Superiore 2016, Toscana
$46
63 Casale Del Giglio Cesanese 2016, Lazio
$47.50
42 Bibbiano Chianti Classico 2017, Toscana
$49
43 Arnaldo Caprai Montefalco Rosso 2015, Umbria
$49
62 Val di Suga Rosso di Montalcino 2015, Toscana
$50.50
61 La Torre Rosso Toscana "Ampello" 2017, Toscana
$51
52 Poggio al Tesoro Mediterra 2016, Tuscana
$51.50
68 Casanova di Neri Ir Rosso 2016, Toscana
$52
71 Tolaini Al Passo 2015, Toscana
$52
45 San Felice “Il Grigio” Chianti Classico Riserva 2015, Toscana
$58
78 Tenuta San Vito Madiere 2015, Toscana
$59
Vini Rossi – Southern Italy
82 Santa Tresa Frappato 2017, Sicily
$29
67 Feudo Montoni Nero d’Avola 2017, Sicily
$38
89 Pala Cannonau 2017, Sardegna
$39
83 San Salvatore Aglianico 2017, Calabria
$42
88 Bisceglia "Gudarra" Aglianico 2015, Basilicata
$56
VINI SPECIALE
Vini Bianchi
102 Kofererhof Kerner 2016, Alto Adige
100% Kerner- 93pts RP *Organic
$66
103 Elena Walch Beyond the Clouds 2016, Alto Adige
Predominately Chardonnay- 92pts RP *Organic
$140
Vini Rossi
106 Montemassi Sassabruna 2015, Toscana
80% Sangiovese, 10% Merlot, 10% Syrah
$68
107 Avignonesi Vino Nobile di Montepulciano 2015, Toscana
100% Sangiovese 91pts WE *Organic, Biodynamic
$70
70 Uccelliera Rosso di Montalcino 2016, Toscana
100% Sangiovese -90pts JS
$71
123 Federico Curtaz "Ananke" Nero d'Avola 2018, Sicily
100% Nero d'Avola
$72
110 Antonio Guadioso Amarone Della Valpolicella 2014,Veneto
A blend of Corvino and Rondinella
$72
125 Arianna Occhipinti SP68 Rosso Terre Siciliane 2017, Sicily
70% Frappato, 30% Nero D’ Avola -90pts WS *Organic, Biodynamic
$74
117 Damilano Barolo “Lecinquevigne” 2014, Piemonte
100% Nebbiolo -90pts WE
$75
111 Azienda Agricola Cos Cerasuolo Di Vittoria Classico 2015, Sicily
60% Nero d’Avola , 40% Frappato di Vittoria -91pts CT *Organic, Biodynamic
$77
114 Michele Satta Piastraia 2015, Toscana
Cabernet Sauvignon, Merlot, Syrah, Sangiovese -95WE
$88
120 Bovio Barolo 2015, Piemonte
100% Nebbiolo- 92pts JS
$106
119 Arnaldo Caprai Montefalco Sagrantino “Collepiano” 2013, Umbria
100% Sagrantino
$110
105 Giuseppe Mascarello Barbera D’Alba “Santo Stefano” 2015, Piemonte
100% Barbera
$111
127 Produtori Del Barbaresco Barbaresco 2016, Piemonte
100% Nebbiolo -95pts WE *Organic
$115
112 Santuvario Lozio Rosso 2013, Piemonte
80% Nebbiolo, 20% Vespolina
$118
113 San Polo Brunello di Montalcino 2013, Toscana
100% Sangiovese -96pts JS & WE
$125
101 Podere Le Boncie Sangiovese “Le Trame” 2016, Toscana
100% Sangiovese*Organic, Biodynamic
$135
115 Michele Satta Rosso Di Toscana Cavaliere 2015, Toscana
100% Sangiovese -92pts AG
$139
116 Renato Fenocchio "Rombone" Barbaresco 2016, Piemonte
100% Nebbiolo *Organic
$142
109 Felsina Chianti Classico Riserva “Rancia” 2016, Toscana
100% Sangiovese -97pts AG
$145
121 Cascina Bruciata Barolo Cannubi Muscatel 2013, Piemonte
100% Nebbiolo-94pts WS *Organic
$160
118 Tornatore Etna Rosso “Trimarchisa” 2015, Sicily
98% Nerello Mascalese, 2% Nerello Cappuccio -95pts JS
$173
108 Podere Sapaio Superiore 2015, Toscana
70% Cabernet Sauvignon, 20% Cabernet Franc, 10% Merlot, - 96pts JS
$175
104 Sottimano Barbaresco “Cotta” 2015, Piemonte
100% Nebbiolo- 94pts WS *Organic
$180
About
OUR STORY
Birravino is a restaurant concept created by Vic Rallo, host of Eat! Drink! Italy! on Create TV. Over the past 10 years, Vic has been fortunate enough to travel to Italy more than 20 times, discovering the delicious food, wine and culture of the Italian people. During his journeys, Vic has cooked and eaten in both obscure and off-the-beaten path Italian kitchens, as well as restaurants run by famous Michelin starred chefs. These experiences have encouraged Vic to share his passion.
His passion drives the concept behind Birravino. It is the notion of 'materia prima'- the prime ingredient. In Italy, each item on the table is very important to the dining experience. Birravino brings materia prima to each of its tables in Red Bank, New Jersey. With the menu consisting of smaller portions similar to those found in Italy, and a large selection of wines and beers, our customers get to experience more of the flavors of Italy at a very reasonable price.
Discover Birravino, a new way of meeting, eating and drinking Italian.
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Victor Rallo
Owner
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Bobby Rallo
Owner
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Ryan Brown
Manager
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Sarah Howard
Manager
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Julie Hughes
Manager
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Sergio Rojas
Executive Chef
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Berta Marín
Kitchen Manager
EVENTS
Parties
Press
Work With Us
We’d love to have you join our team! Please use the form below to apply. Feel free to send in your resume!
Contact Us
Send us a message and we’ll get back to you as soon as possible. You can also reach us by phone at 732-842-5990. Looking forward to hearing from you.